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Welcome To Lo-Fatt-Chow
Lo-Fatt-Chow, located at 720 Monroe St C-103 in Hoboken, NJ, redefines the Chinese dining experience with a focus on health and flavor. Customers rave about the light, fresh dishes that avoid heavy oils and excess sodium, exemplified by their must-try Wonton Soup and unique Szechuan options. Owner Danielle’s warm demeanor enhances the inviting atmosphere, creating a personal connection with regulars. The menu artfully balances traditional and refined Cantonese and Mandarin flavors, making it a standout in Hoboken’s culinary scene. Whether you're grabbing a quick meal or seeking a flavorful takeout, Lo-Fatt-Chow is a deliciously healthy choice that consistently impresses.
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About
Lo-Fatt-Chow
Welcome to Lo-Fatt-Chow, where healthy meets hearty in the vibrant city of Hoboken, New Jersey. Nestled at 720 Monroe St C-103, this delightful eatery redefines what it means to enjoy Chinese cuisine, serving up dishes that are as nourishing as they are delicious.
At Lo-Fatt-Chow, the commitment to health is clear in every bite. Diners rave about the fresh and light options, steering away from the heavy oils and excess sodium that often plague Chinese takeout. Customer reviews shine a spotlight on standout dishes like the Wonton Soup, which features tender dumplings that almost dissolve in your mouth, and the fan-favorite General Tso’s Chicken, a delightful blend of flavors that keeps customers returning week after week.
But it’s not just the food that keeps patrons loyal; it’s the warm atmosphere created by the owner, Danielle. Her cheerful demeanor and personal connection with customers turn a simple takeout visit into a pleasant experience, making you feel right at home.
Exploring the menu reveals a thoughtful blend of traditional and contemporary dishes, including Szechuan-style options that challenge your palate and offer something new beyond the typical offerings. As one diner noted, it’s a rare find that combines the depth of Hong Kong Cantonese and Mandarin flavors, offering a unique culinary experience that echoes the high standards of fine Chinese restaurants.
While some may mention the portion sizes being on the smaller side, the quality and freshness of the ingredients speak to the value of your meal. Every dish is prepared with care, ensuring that you get a taste that’s both satisfying and health-conscious.
For those who appreciate convenience, Lo-Fatt-Chow also features its own app for easy ordering—a modern touch that further enhances the dining experience. With rave reviews highlighting the restaurant as a top choice for healthy Chinese food, it’s clear that Lo-Fatt-Chow isn’t just a place to eat; it’s a community hub where good food and good vibes coalesce.
So, if you’re in Hoboken and craving a healthy yet satisfying meal, make your way to Lo-Fatt-Chow. Your taste buds will thank you, and your body will too!
People talk
Our Guestbook
“ Very healthy and delicious food! I think some of the reviews here don’t understand that this place does their best to serve healthy Chinese food. I’ve been coming here for a few years and it’s always a go to when I don’t have time to make dinner. ”
“ I work in the Monroe Center and eat at Lo Fatt weekly. The Wonton Soup is a must have. No gummy hard noodles here, soft wonton dumplings that fall apart so easily. General Tso’s & Seven Vegetable Chicken are a mainstay too. The owner, Danielle, is always pleasant and cheerful and I enjoy catching up with her when I pick up my order. The most consistent and healthy Chinese food in Hoboken. Hands down!! ”
“ Great food. Never had szechuan style chicken/beef before so it was nice to try something new from the usual! I will say the food portions can be a bit small for the price they ask for but that's up to the discretion of the person eating it. Nonetheless if you like Chinese food in general then this is the place to go. ”
“ Confused by the bad reviews! This place is consistently delicious. I love that they have their own app, makes it really easy to oder. Food is always fresh and light, unlike some of the other Chinese places in town that have really oily sauces. ”
“ I must say,the last Chinese food I got while visiting the U.S made me literally sick with the amount of MSG used in Chinatown NYC. This year, my friends drove me to this LoFattChow(cool name) Chinese restaurant. Took us 45 minutes to get there but worth it. Fresh,low salt, light, non greasy,and without batter. Many standard dishes but many dishes I would not normally see. This is not your typical Chinese takeout just offering Chicken Fried rice/wings and egg rolls. I’d describe it as a diverse mix of traditional and higher end authentic cuisine with a healthy concept in mind. Mixture of China Mandarin and Hong Kong Cantonese tastes to choose from. Tasted just like the Chinese food we are used to in Toronto’s multiple Chinese fine restaurants. Lady owner is extremely nice and intelligent. Nice to see someone like this succeed. See you again one day lady. ”
“ Bear in mind this place claims to make “healthy” chinese food. That said, it’s good. If you expect your traditional american chinese loaded with sodium, food coloring, and sauces with artificial flavors, you will be sorely disappointed. This food isn’t bad at all given that I eat it, it’s tasty, and I don’t feel horrible afterwards. All things considered, this is a solid spot. ”
“ Crazy delicious and much much healthier than any Chinese cuisine I’ve had. If you’re looking for high fat grade ,huge sodium and excessive batter, with MSG, you’re in the wrong place. ”
“ The food was amazing. Not greasy and every sauce has tofu option. We ordered the kung Pao tofu and it came LOADED with yummy tofu and peanuts. Had no grease so felt very light and healthy. Very unlike the other Chinese takeout we are used to. I wish there was a restaurant like this in central Jersey. ”